Sardine Dog Treats by Kelly Murrell

Is your dog a fan of fish? This sardine dog treats recipe is very easy and will be loved by your beloved canine companions.

Ingredients:

• 2 x tins of sardines (opt for the ones in spring water)
• 200g flour
• 1 egg
• Water (if needed)

Method:

• Pre-Heat the oven to 200 degrees celsius
• Open the sardine tins and drain away the excess liquid, then pop the contents into a bowl.
• With a fork mash the sardines up.
• Add in the egg and mix together.
• Gradually add in the flour, mixing as you go, you are looking for dough consistency. 
• Once a dough ball has formed, bring out onto a floured surface and knead.
• Roll the dough ball out to a 1/4 inch thickness then using a cookie cutter, cut out the biscuit shapes.
• Repeat the rolling and cutting process until all of the dough is used.
• Line a baking tray with some parchment and pop the cut out biscuits onto the tray.
• Bake in the oven for 30 minutes or until the biscuits have turned golden brown.
• Store in an air tight container. 

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