Liver Cake Recipe + Food Rewards for your Dogs

Liver Cake is the perfect treat for dog training – dogs love it! Much better than anything you can buy except perhaps raw meat. Use it soft, as it is when first cooked, or bake it a second time in tiny chunks till it is like hard kibble – this way it keeps very well in a sealed container and it is easy to use. If you make a lot of liver cake, a powerful food processor like a Magimix is a great help.

500g kilo liver, 500g flour, 2 eggs, 2 cloves garlic, 3 tbsp oil, milk to mix, bunch of chopped parsley (optional)

1. Mince up the liver in food processor.
2. Add garlic, flour, eggs, oil and milk and mix until you have consistency of thick batter. Add optional parsley and mix lightly.
3. Pour into a large oiled tray so it makes a thin layer and bake in a medium oven until cooked.
4. Allow to cool, chop into small pieces. Use like this, or bake again in a very low oven until hard.

Please feel free to share your own doggy treat recipes. We’d love to read them. Check out more Tuesday Treat recipes HERE.

List of Food Rewards from a Dog’s point of view

• Kibble
• Carrots
• Apple
• Cheese
• Cocktail sausage
• Roast potato
• Blackberries
• Bread
• Ice cream
• Chips
• Frankfurter
• Cooked sausage
• Beef burgers
• Peanut butter
• Ham
• Liver sausage
• Steak – raw
• Tuna/sardine cake
• Liver
• Minced beef – raw
• Roast chicken
• Tripe
• Chicken necks raw
• Chicken wings


Carole Langman

About the Author: Carole Langman works behind the scenes at Bowerland Cottage Holidays and Devon Dogs as the Business Manager. Her office is always a hive of activity, and with the vast amounts of work Carole has, we never really know how she gets through it all! To unwind, she loves gardening, hikes around Bowerland, travelling and writing.

Spread the word. Share this post!

Leave a Reply