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fishy nibblesFishy Nibbles

Yummy! If your dogs love fish! They are going to really love this week’s delicious fishy nibbles recipe! You can also break them up into smaller pieces and use them as training treats.

Ingredients for fishy nibbles:

  • 1 can Salmon
  • 1 can Tuna
  • 4 Eggs
  • 250g Flour


  1. Pre-heat oven to 350º F degrees. (about 180ºC).
  2. In a small measuring jug beat the 4 eggs together with a whisk
  3. In a bowl add the tinned salmon and tuna together and mix thoroughly. You don’t need to drain the liquid, throw it all in!!
  4. Next, add the beaten eggs to the fish mixture and combine.
  5. Finally add in the flour a little at a time and mix well together.
  6. Pre-grease a shallow baking tray.
  7. Then spread the fishy mixture onto the tray.
  8. Using a pizza cutter score the mixture into small squares (you can make them as big or as small as you like)
  9. Bake for 30-35 minutes.
  10. Allow to cool and then break up the treats into small squares and store in an air tight container.

We are always looking for new ideas

We hope your dog enjoys this week’s recipe. Please feel free to share your own – write to us HERE! Check out more of Kelly’s Tuesday Treats recipes HERE and see our Training Events Schedule HERE.

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